When it comes to Persian cuisine, rice is more than just a staple—it’s an embodiment of tradition, culture, and exquisite taste. Known for its distinctive varieties and the many dishes it brings to life, Persian rice offers something truly unique for your culinary repertoire. If you’re in Vancouver, BC, and eager to explore these exceptional flavors, Pasargad Supermarket is your ultimate destination.
What Makes Persian Rice Special?
Persian rice stands out for its unmatched aroma, long grains, and ability to remain fluffy yet separate when cooked. Carefully cultivated using time-honored methods, it enhances the flavors of every dish it accompanies. From the crunchy delight of Tahdig to the opulence of Morasa Polow, the quality of rice is the foundation of a truly authentic meal.
At Pasargad Supermarket, we ensure you have access to the finest Persian rice varieties, so you can recreate the flavors of Iran in your own kitchen.
The Top Persian Rice Varieties
Here’s a closer look at some of the most popular Persian rice types you’ll find in Coquitlam and the estimated price of each:
- Tarem: A fragrant, long-grain rice from Northern Iran, perfect for traditional Persian recipes. (Price: $40–$58 per 4.5kg.)
- Hashemi: Soft-textured and premium quality, Hashemi rice is ideal for creating aromatic, fluffy dishes. (Price: $28–$35 per 4.5kg.)
- Sadri: Known for its delicate fragrance, Sadri rice is an excellent choice for Tahdig. (Price: $40–$50 per 4.5kg.)
- Domsiah: Often called “black tail” rice, this variety is celebrated for its rich aroma and taste. (Price: $40–$54 per 4.5kg.)
- Ali-Kazemi: A premium rice with a captivating fragrance, perfect for special meals. (Price: $30–$40 per 4.5kg.)
- Brown Rice: A nutritious option that retains its bran layer, offering additional fiber and nutrients. (Price: Varies)
- Anbarbo Rice: Known for its shorter grains and distinctive texture, this rice is used in specific Persian dishes. (Price: Varies)
- Smoked Rice: Infused with a smoky flavor, this variety adds a unique depth to any meal. (Price: Varies)
And this is just a sampling—there are numerous other Persian rice varieties to explore, each with its own unique characteristics.
Iconic Persian Rice Dishes You Can Make
Persian rice is the backbone of countless iconic dishes, each showcasing its versatility and appeal. Here are a few must-try options:
- Tahdig: The crispy golden crust of rice, a beloved accompaniment to any Persian meal.
- Sabzi Polow: Herbed rice with dill, parsley, and cilantro, traditionally served with fish or lamb.
- Zereshk Polow: Rice combined with barberries and saffron, typically served with chicken.
- Baghali Polow: A fragrant mix of rice, dill, and broad beans, often paired with lamb.
- Morasa Polow: Also known as jeweled rice, this luxurious dish features nuts, dried fruits, and saffron.
- Tahchin: A baked rice dish layered with yogurt, saffron, and chicken or lamb.
- Chelow: Plain steamed rice that’s fluffy and perfectly cooked, often paired with Persian stews (khoresht).
- Dami: One-pot rice dishes cooked with vegetables or meat, offering rich and hearty flavors.
- Shirin Polow: A sweet and aromatic rice dish made with nuts, dried fruits, and orange zest.
And the possibilities don’t stop there—Persian rice forms the basis for a virtually limitless array of dishes, each as flavorful as the last.
Characteristics of the Best Iranian Rice
At this supermarket, we guarantee that every grain of rice adheres to the highest quality standards:
| Characteristic | Description |
| Uniform Color | Aged rice grains should be equally semi-crystalline. |
| Pest-Free | Free from pests and mold. |
| Insect-Free | Properly packaged to prevent insects in aged rice. |
| Without Bands | No horizontal lines visible on rice grains when observed vertically. |
| Strong Aroma | A rich, natural aroma that intensifies when warmed in your hand. |
| Dry Rice | Contains low moisture for easy storage and cooking. |
| Semi-Transparent | High-quality rice has a semi-crystalline or slightly opaque color. |
Our commitment to these standards means you’ll always receive the finest rice for experiencing the best Persian dishes at the convenience of your home.
Frequently Asked Questions
- What is the best Persian rice for Tahdig?
Sadri rice is an excellent choice for Tahdig due to its aroma and fluffy texture. - Does Pasargad Supermarket sell organic Persian rice?
Yes, we offer organic rice options for health-conscious customers. - How can I store Persian rice to keep it fresh?
Store rice in a cool, dry place in an airtight container, away from moisture and sunlight. - Can I use Persian rice in non-Persian recipes?
Absolutely! Persian rice works wonderfully in pilafs, stir-fries, and biryanis. - What are the nutritional benefits of Persian rice?
Persian rice, especially brown rice, is rich in fiber, vitamins, and minerals. - How can I tell if rice is fresh and high quality?
Fresh rice has a strong aroma, uniform color, and is free of pests or mold. - Does Pasargad Supermarket offer smaller rice packages?
Yes, we provide options ranging from smaller packages to larger family-sized bags. - What Persian rice dishes are good for beginners?
Start with Chelow or Tahdig, as they’re straightforward and highlight the rice’s flavor. - Are there gluten-free options available?
Yes, Persian rice is naturally gluten-free, making it a great option for those with dietary restrictions. - Does Pasargad Supermarket offer delivery?
Yes, we provide delivery services in Vancouver for your convenience. Contact us for more details.
If you’re searching for premium Persian rice in Vancouver, Pasargad Supermarket should be your top choice. Here’s why:
- Extensive Variety: We stock a wide range of Persian rice, from Tarem and Hashemi to smoked and brown rice.
- Competitive Prices: Enjoy premium-quality rice at prices that respect your budget.
- Guaranteed Quality: Our rice meets the highest standards of freshness and authenticity.
